Happy spring, dear readers. With warm weather travel top of mind, I thought I would share our recent spring break sojourn to Sea Island. If you live in the Southeast, and Atlanta in particular, you are probably well-versed in the five-star experience that Sea Island offers. Its history is what lures me in, having grown up experiencing the original Cloister by celebrated society architect Addison Mizner in Boca Raton, Florida.
The Dinner Bell is tolling just in time for Easter, summoning your guests to a most impressive (and wildly simple) salad. Stephanie Nass, New York-based caterer and founder of culinary lifestyle brand Chefanie, shares her Spring Bouquet accompaniment perfect for entertaining this season. You may find Stephanie’s eye-catching accessories (think stemware and linens) here and her debut book, Swing By! is now available to pre-order.
